Future Food Movement 2025: The Time to Act is Now
The food industry is at a tipping point. Climate change and health crises demand action - fast. Future Food Movement is here to equip, connect and inspire members to lead that change. 2025 is the year to step up, skill up, and make an impact.
What’s Coming up for FFM Members?
Click to download and view our interactive calendar
Click to download and view our interactive calendar
Connect: Be Part of the Movement
No one can tackle this alone. That’s why we’re hosting monthly expert events to connect members with the people driving progress - leaders, changemakers and innovators who get it done:
The Year Ahead: January 16th
Food system transformation starts here with Sarah Bradbury (CEO, IGD), Ceris Jones (Climate Change Adviser, NFU), Philip Gibson (Founder & MD, Reverberate), Lucy Noad (Farmer Advisory Board, Woodhouse Farm Regenerative Dairy)
Health: February 6th
What’s coming and how to prepare with Alice Ritchie (Head of Health and Sustainable Diets, Tesco), Anna Jackson, Farmer, The Pink Pig Farm, Anna Taylor (Executive Director, The Food Foundation), Elaine Hindal (CEO, British Nutrition Foundation), Fran Haycock (Head of Sustainability, Greencore)
Protein: March 6th – Rethink the future of protein.
Behaviour Change: April 3rd – Transform mindsets and habits.
Supply Chain: May 1st – Build resilience, cut emissions.
Technology: June 5th – Tools that power sustainable progress
Inspire: Stay Ahead, Stay Relevant
The world is moving fast. Don’t get left behind.
Industry Intelligence: Track the transformation and know where you stand with Veriscope.
Hear from diverse voices on the big issues with the Diverse Voice Network.
Keep informed with our Climate & Health newsletters.
Learn: Build Skills That Drive Change
Upskilling isn’t optional - it’s critical. Our Accelerator programmes will give anyone working in food (member discount applies) the tools and confidence to make decisions that matter.
The Sustainability Accelerator: Fast-track your impact - book your place now.
Healthy Sustainable Diets Accelerator: Shape the way the world eats.
Why Act Now?
The food industry has the power to change the world, but we can’t wait. From groundbreaking discussions to actionable upskilling programmes, every event is designed to help you make a meaningful impact within your organisation and the food industry at large.