Exclusive Food System Transformation Event for FFM Members - Protein

Shaping the Future of Protein: Innovation, Sustainability & Market Shifts

Join industry leaders, farmers, campaigners, and innovators to tackle the biggest challenges in the protein sector. Protein is essential for growth and repair, but current production depletes resources, and overconsumption harms health. Policymakers, businesses and civil society increasingly recognise the need for urgent change. With a growing population, rising affluence and shifting diets, protein production is diversifying. 

Meet the Expert Panel

As demand evolves, so do the challenges and opportunities in protein production. This includes traditional animal-based sources, plant-based alternatives and emerging innovations like insect protein, yeast and microalgae. The future of protein must balance taste, nutrition and sustainability while overcoming regulatory, economic and technological hurdles.  

What to Expect

  • Exclusive Insights into the biggest challenges and opportunities shaping the food sector.

  • Practical Advice to tackle sustainability and health challenges.

  • Actionable Takeaways to implement immediately in your business.

Why Your Business Should Join

Future Food Movement members are shaping the future of food, building resilience and tackling the industry’s most pressing challenges head-on. This exclusive event is just one of the many ways we support our members, providing access to expert insights, practical tools, and a network of like-minded changemakers.

If your business isn’t yet part of the Future Food Movement, now is the time to join. Membership gives you access to:

  • Cutting-edge knowledge to stay ahead of the curve.

  • A network of innovators and leaders driving change.

  • Tailored tools and resources to accelerate your progress on climate and health goals.

Event Details

Date: Thursday 6th March 2025
Time: 10:00–11:00 GMT

[Click here to explore membership and join the movement today!]

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